Fresh turkey for superior levels of amino and essential fatty acids.
Finely ground, fresh turkey bones for optimum levels of calcium.
Organic produce for food-derived vitamins A, B-complex, C and D.
Whole cold-water sardines for essential omega-3 fatty acids.
Organic and unrefined nutritional supplements for digestion and circulation.
Vitamin E as an antioxidant.
Organic coconut oil for short and medium chain saturated fatty acids.
